Jamaican Fricassee Chicken Recipe

Jamaican Fricassee Chicken RecipeIngredients:

1 3-4 lb Chicken cut up
3 stalks scallion cut up and mash lightly
2 small tomatoes cut up
2 cloves garlic, crushed
2 sprigs fresh thyme or 1/2 tsp dried
salt and pepper to season
1/2 tsp pimento
2 Tbsp Corn oil
1/2 cup chicken broth or water


  • Rub the chicken with all the ingredients and let sit for 2 – 3 hours.
  • Scrape seasonings off chicken and reserve.
  • Pan fry chicken over medium heat until nicely brown, add
  • seasonings and chicken. Cover pan and lower heat and cook for 35-40 minutes until chicken is cooked through.

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