Jamaican Fricassee Chicken Recipe

Ingredients:

1 3-4 lb Chicken cut up
3 stalks scallion cut up and mash lightly
2 small tomatoes cut up
2 cloves garlic, crushed
2 sprigs fresh thyme or 1/2 tsp dried
salt and pepper to season
1/2 tsp pimento
2 Tbsp Corn oil
1/2 cup chicken broth or water

Preparation:

• Rub the chicken with all the ingredients and let sit for 2 - 3 hours.
• Scrape seasonings off chicken and reserve.
• Pan fry chicken over medium heat until nicely brown, add
• seasonings and chicken. Cover pan and lower heat and cook for 35-40 minutes until chicken is cooked through.

Tagged with: Jamaican Fricassee Chicken Recipe, Jamaican Fricassee Chicken, Fricassee Chicken Recipe, Fricassee Chicken

This entry was posted on 06/03/2011 at 01:08 pm and is filed under Jamaican Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response or trackback from your own site.

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